On Wednesday we celebrated the season by having lunch at “27” on Alexandras Avenue. It’s actually not that easy to find restaurants open at lunchtime in Corfu town – lots of tavernas, but we wanted something a bit more special, and this was our third Christmas lunch at this venue which we really like a lot. It’s also close to the office so we get there quickly when we shut up shop at 2 p.m. Present were Corfuhomefinders staff and the ladies who work in our shop – Corfu Home Store (English Imports as was).
We had a selection of starters, including chicken and feta dumplings, stuffed mushrooms, and camembert with redcurrant jelly. Main courses included chicken breast with parmesan and baby tomatoes, linguine with prawns and ouzo, penne with cashews and balti sauce and meatballs with yoghourt sauce. All accompanied by a very palatable dry white wine.
None of us were able to manage desert – very unusual that, so we must have eaten very well indeed!